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Nutrition and immune function / 6 6 edited by Philip C. Calder, Catherine J. Field, and Harsharnjit S. Gill. - - New York : CABI Pub. in association with the Nutrition Society, c2002. - x, 426 p. : ill. 26 cm. - - - - - . - Frontiers in nutritional science no. 1 . - 0 . - . - Frontiers in nutritional science 0 no. 1 .



Includes bibliographical references and index.



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ISBN: 851995837

ISSN: 2 = =

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LCCN: 2002004470

Nat. Bib. No.: 2

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Subjects--Topical Terms:
Immune system.;Nutrition.;Natural immunity.;Dietary supplements. --------20--

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LC Class. No.: QR182 / .N88 20022

Dewey Class. No.: 616.07/9 / 221

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