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Baraban, Regina S. 4 0

Successful restaurant design 6 6 Regina S. Baraban, Joseph F. Durocher. - second edition - - xiv, 304 pages, [16] pages of plates : illustrations (some color) 29 cm. - - - - - . - . - 0 . - . - 0 .

Includes index.





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ISBN: 0-471-35935-1 (hardcover)

ISSN: 2 = =

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LCCN: 00-043382

Nat. Bib. No.: 2

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Subjects--Topical Terms:
Restaurants ----Design and construction.----20--

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LC Class. No.: TX945 / .B36 20012

Dewey Class. No.: R 647.950682 / B23s 20012

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