| 000 -LEADER |
|---|
| fixed length control field |
03461nam a2200277Ia 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
92204 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
ft8156 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20251112141209.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
250327n 000 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Description conventions |
rda |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
engtag |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
HF5415 B47 2023 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
. |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bernabe Athea Jade B. Busante, Alvin Kent S. Cruz, Trisha Dylian Fuentes, Cherry Ann T. Mahilum, Maica Beh I. Quibrantos, Angela Mikka G. Quibrantos, Angela Mila G. Sangel, Orvin Neo P. Tutanes, Ayessa Chloe O. |
| 245 #0 - TITLE STATEMENT |
|---|
| Title |
MeatBites: Exploring wings-inspired flavors for meatballs at Ugbo Street, Manila |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
. |
| Name of producer, publisher, distributor, manufacturer |
. |
| Date of production, publication, distribution, manufacture, or copyright notice |
c2023 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Other physical details |
Feasibility Study: (BSBA major in Marketing Management) - Pamantasan ng Lungsod ng Maynila, 2023 |
| 336 ## - CONTENT TYPE |
|---|
| Content type code |
. |
| Content type term |
text |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Materials specified |
0 |
| Media type code |
. |
| Media type term |
unmediated |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Materials specified |
0 |
| Carrier type code |
. |
| Carrier type term |
volume |
| Source |
rdacarrier |
| 340 ## - PHYSICAL MEDIUM |
|---|
| Source |
0 |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Executive Summary a. Business Description MeatBites is a new business that makes tasty, unique meatballs inspired by the famous flavored wings. They love to experiment with flavors and aim to redefine traditional food by creating exciting meatball dishes. They use top-notch ingredients and techniques to ensure great taste every time. Their goal is to provide the best products and service, creating a delightful dining experience. Plus, they care about the environment and work to be sustainable, Their passion for food and flavor is at the heart of everything they do, from recipes to customer service b. Market Analysis MeatBites aims to maintain innovation and distinctiveness through continuous flavor development, build brand presence through effective marketing, prioritize operational efficiency, and enhance customer satisfaction. As MeatBites grows, it will explore expansion opportunities and engage with the community. Ultimately, MeatBites strives for excellence and sustainable growth. c. Marketing Feasibility The study will employ diverse marketing strategies to create awareness and reach its target audience. Utilizing social media platforms, to actively engage with potential customers and showcase products offered. Furthermore, build customer loyalty by implementing a loyalty card program. d. Technical Feasibility The wings-inspired flavored meatballs will appeal to a diverse range of customers, as it offers a variety of flavors to cater to individual taste preferences. Furthermore, the meatballs can be cooked and served quickly, allowing the business to serve many customers efficiently. e. Management Feasibility The business implemented a management system to help the staff work efficiently and effectively. This includes management structure, duties and responsibilities of the staff, salary structure, and internal control system to mitigate risks. f. Financial Feasibility The business assumes that its raw materials inventory, prepaid rent, prepaid insurance, and accounts payable will be equal to 10% of the annual usage. Profits and losses will be distributed equally, and 25% of profits will be retained for any possible expenditure. Salaries will increase by 5% yearly, and selling prices will increase by 10% yearly. g. Socio-Economic Feasibility The business will make a significant contribution to the government, society, and economy. It will create job opportunities, stimulate the local economy, and inspire other entrepreneurs in the community. |
| 526 ## - STUDY PROGRAM INFORMATION NOTE |
|---|
| Classification |
Filipiniana |
| 655 ## - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
academic writing |
| 942 ## - ADDED ENTRY ELEMENTS |
|---|
| Institution code [OBSOLETE] |
lcc |
| Item type |
Thesis/Dissertation |
| Source of classification or shelving scheme |
|