Cooking Naturally for Pleasure and Health A Way of Eating Gail C. Watson & Michael Blate 6
By: Gail C. Watson & Michael Blate 4 0 16 [, ] | [, ] |
Contributor(s): 5 6 [] |
Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Series: ; London Routledge & Kegan Paul plc c 198346Edition: Description: lxxvii, 241p Illus., & picsContent type: text Media type: unmediated;unmediated Carrier type: volumeISBN: 0-7102-0077-3ISSN: 2Other title: 6 []Uniform titles: | | Subject(s): -- 2 -- 0 -- -- | -- 2 -- 0 -- 6 -- | 2 0 -- | -- -- 20 -- | | -- -- -- -- 20 -- | -- -- -- 20 -- --Genre/Form: -- 2 -- Additional physical formats: DDC classification: | LOC classification: | | 2Other classification:| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
| Book | PLM | PLM Circulation Section | Circulation-Circulating | 641.5637 W333c (Browse shelf) | Available | C21174 |
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| 641.22 W725 2000 Wine Tourism Around the World Development, Management, and Markets | 641.3373 C654 2011 Coffee : philosophy for everyone : grounds for debate / | 641.50151 862c 2007 Culinary Math | 641.5637 W333c Cooking Naturally for Pleasure and Health A Way of Eating | 641.5973 R54f Famous American Recipes | 642.4 L17c 2013 Catering and kitchen management / | 642.4 Sh65i 2001 Introduction to catering : ingredients for success / |
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