Restaurant : financial basics / Raymond S. Schmidgall, David K. Hayes and Jack D. Ninemeier. 6
By: Raymond S. Schmidgall, David K. Hayes and Jack D. Ninemeier. 4 0 16 [, ] | [, ] |
Contributor(s): 5 6 [] |
Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Series: ; New Jersey : John Wiley & Sons. c200246Edition: Description: xiv, 338p. : illusContent type: text Media type: unmediated Carrier type: volumeISBN: 0-471-21379-9ISSN: 2Other title: 6 []Uniform titles: | | Subject(s): -- 2 -- 0 -- -- | -- 2 -- 0 -- 6 -- | 2 0 -- | -- -- 20 -- | | -- -- -- -- 20 -- | -- -- -- 20 -- --Genre/Form: -- 2 -- Additional physical formats: DDC classification: | LOC classification: | | 2Other classification:| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
| Book | PLM | PLM Circulation Section | Circulation-Circulating | 647.940681 Sch52r 2002 (Browse shelf) | Available | C30526 |
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