Effectiveness of the quality control process of selected branches of Jollibee food Corporation Barugo, Giody E., Caliste, Angelita S., Cerillo, Charmane Anne R. [et.al]. 6
By: Barugo, Giody E. 4 0 16 [, ] | [, ] |
Contributor(s): 5 6 [] |
Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Series: ; October 2010.46Edition: Description: 28 cm. 79 ppContent type: text Media type: unmediated Carrier type: volumeISBN: ISSN: 2Other title: 6 []Uniform titles: | | Subject(s): -- 2 -- 0 -- -- | -- 2 -- 0 -- 6 -- | 2 0 -- | -- -- 20 -- | | -- -- -- -- 20 -- | -- -- -- 20 -- --Genre/Form: -- 2 -- Additional physical formats: DDC classification: | LOC classification: | | 2Other classification:| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
| Book | PLM | PLM Filipiniana Section | Filipiniana-Thesis | T HM706.B37.2010 (Browse shelf) | Available | FT4864 |
Browsing PLM Shelves , Shelving location: Filipiniana Section , Collection code: Filipiniana-Thesis Close shelf browser
Research Paper (BSBA major in Management) Pamantasan ng Lungsod ng Maynila, 2010. 56
5
5
There are no comments for this item.