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Surfactant from candida tropicalis grown on soya water-copra meal and rice washing-ammonium phosphate / Gjenilynne F. Mandigma. 6

By: Gjenilynne F. Mandigma. 4 0 16, [, ] | [, ] |

Contributor(s): 5 6 [] |

Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Series: ; February 2003.46Edition: Description: 28 cm. 27 ppContent type: text Media type: unmediated Carrier type: volumeISBN: ISSN: 2Other title: 6 []Uniform titles: | | Related works: 1 40 6 []Subject(s): -- 2 -- 0 -- -- | -- 2 -- 0 -- 6 -- | 2 0 -- | -- -- 20 -- | | -- -- -- -- 20 -- | -- -- -- 20 -- --Genre/Form: -- 2 -- Additional physical formats: DDC classification: | LOC classification: | | 2Other classification:

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Action note: In: Summary: ABSTRACT: The objective of this study is to formulate different liquid media from locally available raw materials for Candida tropicalis strains and to test the physical properties such as viscosity and surface tension surfactant it produced. The methodology of this study was divided into 4 parts: Culturing the microorganism, preparation of Culture media, measuring the microbial growth and testing the surfactant ability. The microbial growth was measured using the cell concentration estimation while the physical properties such as viscosity was measured using the Ostwald viscometer and surface tension using the capillary rise method. The analysis shows that there is no significant difference in the microbial growth of Candida tropicalis grown in three different liquid media, and the physical properties such as viscosity and surface tension of the surfactant produced. Other editions:

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Item type	Current location	Home library	Collection	Call number	Status	Date due	Barcode	Item holds
Book	PLM	PLM Filipiniana Section	Filipiniana-Thesis	T QD1.M36.2003 (Browse shelf)	Available		FT3284

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Thesis: (Bachelor of Science in Chemistry) - Pamantasan ng Lungsod ng Maynila, 2003. 56

ABSTRACT: The objective of this study is to formulate different liquid media from locally available raw materials for Candida tropicalis strains and to test the physical properties such as viscosity and surface tension surfactant it produced. The methodology of this study was divided into 4 parts: Culturing the microorganism, preparation of Culture media, measuring the microbial growth and testing the surfactant ability. The microbial growth was measured using the cell concentration estimation while the physical properties such as viscosity was measured using the Ostwald viscometer and surface tension using the capillary rise method. The analysis shows that there is no significant difference in the microbial growth of Candida tropicalis grown in three different liquid media, and the physical properties such as viscosity and surface tension of the surfactant produced.

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