Knife skills for chefs Christopher P. Day with Brenda R. Carlos. 6
By: Day, Christopher 4 0 (Christopher P.),16 [, ] | [, ] |
Contributor(s): 5 6 [] |
Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Series: ; Upper Saddle River, New Jersey : Pearson Prentice Hall, ©2007.46Edition: Description: 24 cm. xvii, 172 pages, [16] pages of plates : color illustrationsContent type: text Media type: 2 Carrier type: volumeISBN: 0-13-118018-5 (paperback)ISSN: 2Other title: 6 []Uniform titles: | | Subject(s): -- 2 -- 0 -- -- | -- 2 -- 0 -- 6 -- | 2 0 -- | -- -- 20 -- | | -- -- Knives.;Cutting.;Cooks. -- -- 20 -- | -- -- -- 20 -- --Genre/Form: -- 2 -- Additional physical formats: DDC classification: | R 641.589 LOC classification: | TX657.K54 | D39 20072Other classification:| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
| Book | PLM | PLM Reference Section | Reference | R 641.589 D33k 2007 (Browse shelf) | Available | C33258 | ||
| Book | PLM | PLM Reference Section | Reference | R 641.589 D33k 2007 (Browse shelf) | Available | R34411 |
Browsing PLM Shelves , Shelving location: Reference Section , Collection code: Reference Close shelf browser
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| R 641.57 K141h 1996 Healthy and delicious : 400 professional recipes | R 641.57 P942 2002 The Professional chef | R 641.57068 K745q 2000 Quantity : food production, planning, and management | R 641.589 D33k 2007 Knife skills for chefs | R 641.589 D33k 2007 Knife skills for chefs | R 641.589 Su74 1985 Food processor cook book | R 641.59 M253i 2009 International cuisine / |
56
Includes bibliographical references (p. 161) and index.
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