TY  - BOOK
AU  - Jagels, Martin.
AU  - Coltman, Michael M.,;Coltman, Michael M.,
ED  - 
ED  - 
ED  - 
ED  - 
SN  - 471092223
SN  - 2
PY  - 2004///];copyright 2004.46
CY  - Hoboken, NJ
PB  - John Wiley
KW  - 
KW  - 2
KW  - 0
KW  - 6
KW  - 20
KW  - Accounting.;Accounting.;Accounting.;Accounting.;Accounting.;Accounting
KW  - Hotels;Taverns (Inns);Food service;Managerial accounting.;Hotels and motels;Food service;Management
KW  - sears;sears;sears0
N1  - Rev. ed. of: Hospitality management accounting / Michael M. Coltman, Martin G. Jagels. 7th ed. 2001.;Includes index; 5; Adult;Adult; Follett Library Resources
N2  - Reviews the basic fundamentals of financial accounting, and examines aspects of accounting as they relate to hospitality management, covering budgeting, cash flow, financial statements, pricing, and other topics
ER  -