TY  - BOOK
AU  - 
AU  - Hui, Y. H.
ED  - 
ED  - 
ED  - 
ED  - 
SN  - 0824790634 (v. 1 : alk. paper);0824791657 (v. 2 : alk. paper);0824791665 (v. 3 : alk. paper)
SN  - 2
PY  - 1994///];copyright 1994.46
CY  - New York
PB  - M. Dekker
KW  - 
KW  - 2
KW  - 0
KW  - 6
KW  - 20
KW  - Handbooks, manuals, etc
KW  - Foodborne diseases;Food Poisoning.;Food Contamination
N1  - Includes bibliographical references and indexes; v. 1. Diseases caused by bacteria -- v. 2. Diseases caused by viruses, parasites, and fungi -- v. 3. Diseases caused by hazardous substances; 5
ER  -