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Nutrition and immune function /        6 
       6     
edited by Philip C. Calder, Catherine J. Field, and Harsharnjit S. Gill. 
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 - New York :  CABI Pub. in association with the Nutrition Society,  c2002. 
 - x, 426 p. :  ill.   26 cm.     
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 - Frontiers in nutritional science   no. 1   .
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 - Frontiers in nutritional science   0      no. 1 .
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<br/><br/>Includes bibliographical references and index. 
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<br/><br/><label>ISBN: </label>851995837   
<br/><br/><label>ISSN: </label>2 
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<br/><br/><label>Standard No.: </label>        
<br/><br/><label>Publisher. No.: </label>  
<br/><br/><label>Source: </label>        
<br/><br/><label>LCCN: </label>2002004470 
<br/><br/><label>Nat. Bib. No.: </label> 2 
<br/><br/><label>Nat. Bib. Agency Control No.: </label>    
<br/><br/><label>Subjects--Personal Names: </label><br/>     2     --0------
<br/><br/><label>Subjects--Corporate Names: </label><br/>     6 --0-- 2 --------
<br/><br/><label>Subjects--Meeting Names: </label><br/><br/> 0    2 --
<br/><br/><label>Subjects--Uniform Titles: </label><br/>  --20------
<br/><br/><label>Subjects--Chronological Terms: </label><br/> 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Immune system.;Nutrition.;Natural immunity.;Dietary supplements.    --------20--
<br/><br/><label>Subjects--Geographic Terms: </label><br/>--------20--
<br/><br/><label>Index Terms--Genre/Form: </label><br/>----2
<br/><br/><label>LC Class. No.: </label>QR182  / .N88 20022 
<br/><br/><label>Dewey Class. No.: </label>616.07/9  / 221 
<br/><br/><label>National Agricultural Library Call No.: </label> /  
<br/><br/><label>National Library of Medicine Call No.: </label> /  
<br/><br/><label>Gov. Doc. Class. No.: </label>