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Introduction to Hospitality John R. Walker, D.B.A., FMP. 6

by John R. Walker, D.B.A., FMP. 4 0 16, [, ] | [, ] | | , . [] | 5 6 [] | .

Edition: 5th Ed. Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code United States of America Pearson Education, Inc. c 200946Other title: .Availability: Items available for loan: [Call number: 647.94 W152i 2009] (1).

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Introduction to hospitality management / John R. Walker. 6

by John R. Walker. 4 0 16, [, ] | [, ] | | , . [] | 5 6 [] | .

Edition: 2nd ed. Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code New Jersey : Pearson Prentice Hall. c200746Other title: .Availability: Items available for loan: [Call number: 647.94068 W152i 2007] (1).

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Introduction to hospitality management / John R. Walker. 6

by John R. Walker. 4 0 16, [, ] | [, ] | | , . [] | 5 6 [] | .

Edition: 3rd ed. Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code New Jersey : Pearson Education International. c201046Other title: .Availability: Items available for loan: [Call number: 647.94068 W152i 2010] (1).

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The restaurant : from concept to operation / John R. Walker. 6

by 4 0 16, [, ] | [, ] | | , . [] | 5 6 [] | .

Edition: 5th ed. Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Hoboken, New Jersey : John Wiley & Sons. c200846Other title: .Availability: Items available for loan: [Call number: 647.95068 W152r 2008] (1).

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The restaurant : from concept to operation / John R. Walker and Donald E. Lundberg. 6

by John R. Walker and Donald E. Lundberg. 4 0 16, [, ] | [, ] | | , . [] | 5 6 [] | .

Edition: 3rd ed. Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code New York : John Wiley & Sons. c200146Other title: .Availability: Items available for loan: [Call number: 647.95068 W152r] (1).

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Introduction to Hospitality John R. Walker, D.B.A., FMP. 6

by John R. Walker, D.B.A., FMP. 4 0 16, [, ] | [, ] | | , . [] | 5 6 [] | .

Edition: 3rd Ed. Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Singapore Prentice Hall, Inc c 200246Other title: .Availability: Items available for loan: [Call number: 647.94 W152i 2002] (2).

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