000			08531nam a2201225Ia 4500
000			06363ntm a2200205 i 4500
001			92266
003			0
005			20250920172628.0
008			250331n 000 0 eng d
010			_z _z _o _a _b
015			_22 _a
016			_2 _2 _a _z
020			_e _e _a _b _z _c _q _x
022			_y _y _l _a2
024			_2 _2 _d _c _a _q
028			_a _a _b
029			_a _a _b
032			_a _a _b
035			_a _a _b _z _c _q
037			_n _n _c _a _b
040			_e _erda _a _d _b _c
041			_e _e _a _b _g _h _r
043			_a _a _b
045			_b _b _a
050			_a _a _d _b2 _c0
051			_c _c _a _b
055			_a _a _b
060			_a _a _b
070			_a _a _b
072			_2 _2 _d _a _x
082			_a _a _d _b2 _c
084			_2 _2 _a
086			_2 _2 _a
090			_a _a _m _b _q
092			_f _f _a _b
096			_a _a _b
097			_a _a _b
100			_e _e _aDenise B. Acepcion, Denmark N. Belchez, Danielle N. Betita, Chaerra Fei D. Dungka, Renee Louise L. Puno, Noelenne D. Santos, April Rose L. Villanueva _d _b4 _u _c0 _q16
110			_e _e _a _d _b _n _c _k
111			_a _a _d _b _n _c
130			_s _s _a _p _f _l _k
210			_a _a _b
222			_a _a _b
240			_s _s _a _m _g _n _f _l _o _p _k
245		0	_a _aA feasibility study on milkfish (Chanos chanos) cultivation _d _b _n _c _h6 _p
246			_a _a _b _n _i _f6 _p
249			_i _i _a
250			_6 _6 _a _b
260			_e _e _a _b _f _c _g
264			_3 _3 _a _d _b _c202246
300			_e _e _c _a116 pages _b
310			_a _a _b
321			_a _a _b
336			_b _atext _2rdacontent
337			_3 _30 _b _aunmediated _2rdamedia
338			_3 _30 _b _avolume _2rdacarrier
340			_2 _20 _g _n
344			_2 _2 _a0 _b
347			_2 _2 _a0
362			_a _a _b
385			_m _m _a2
410			_t _t _b _a _v
440			_p _p _a _x _v
490			_a _a _x _v
500			_a _aFeasibility Study: (BSBA major in Business Economics) - Pamantasan ng Lungsod ng Maynila, 2022 _d _b _c56
504			_a _a _x
505			_a _a _b _t _g _r
506			_a _a5
510			_a _a _x
520			_b _b _c _aExecutive Summary a. Marketing Feasibility In the marketing aspect of the paper, the proponents discussed the marketing strategies such as the selection of target markets and analyses on the national demand and supply of milkfish for the Fishko Fishermen Cooperative to be competitive in the industry. The proponents considered the market demands for milkfish ensuring that their product can be purchased wholesale and that the product is fresh and of good quality based on the standard and needs of the clients. The proponents chose to establish their business in Laguna de Bay in Barangay Looc, Cardona seeing that the place is accessible and has a clean environment. In addition, the fish produced by Fishko Fishermen Cooperative will be marketed at the Cardona Fish Port. The proponents are certain of the profitability and feasibility of the milkfish cultivation for the reason that the management ensures that they provide everything that the clients need, ensuring that it is affordable and safe for consumptions. d. Technical Feasibility In the technical aspect of the paper, it states there that the milkfish can be cultivated within 3-4 months, growing up to a range of 8 to 16 inches, with a weight ranging from 250 to 500 grams, respectively. Since the proponents considered the pen capacity, weather, conditions, anticipated demand, predicted mortality, and available capital, it is estimated that every year the farmers will harvest 20-tons of milkfish; given that operations will continuously occur every day. Since the area rented is in Laguna de Bay at Barangay Looc, the machinery and equipment needed are fish pen enclosure and barriers, nets, motorboat, feeder pails, and a truck. The supplies needed on the other hand are the fingerlings, gas for the boat engine and truck, pellets, and basins, and ice blocks. As for the utilities, the proponents prioritized the potable water for personal consumption and sanitary purposes, electricity for operations on the grounds, and for operating appliances. Hence the expenses are not as expensive as manmade pens, making it possible to allocate the majority of the capital on the production, thus making the study feasible. e. Management Feasibility The proposed business will be in the form of a cooperative. Fishko Fishermen Cooperative is a people-centered enterprise and is owned by the members who share equal voting rights in this democratic organization. The overall operations of the Fishko Fishermen Cooperative will be supervised by the owner and will hire two (2) laborers living near the fish pen in Barangay Looc to be on lookout for potential dangers of the entire fish pen and nurture the milkfish fingerlings. The cooperatives will also ensure its compliance to the rules and regulations set by the government agencies such as the Cooperative Development Authority, Laguna Lake Development Authority, and Bureau of Internal Revenue. To certify the feasibility of the milkfish cultivation, the proponents ensure that the Fishko Fishermen Cooperative is a responsible and law-abiding cooperative in the community. e. Financial Feasibility In the proponents' financial feasibility, the initial cost of the project amounts up to Php 2,295,000, where 80 percent of this is funded by the Landbank's Sustainable Aquaculture Lending Program (SALP), which amounts to Php 2,361,600. In terms of the supply Milkfish in the Cardona Fish Port (CFP), the proponents were able to create a 5 year prediction. With these considered, the projected net income for the next 5 years is: Php 524,500, Php 956,175, Php 1,592,108, Php 2,504,436, and Php 3,797,250. The projected financial position for the cooperative is Php 3, 509, 000, Php 4, 4665,175, Php 6,057,283, Php 8,561,709, Php 12,358,958. On the otherhand, the ratio analysis for the Asset Turnover shows that the cooperative can generate 68.40, 70.55, 68.25, 63.38, and 57.63 percemt of the assets into sales from years 2021 to 2025. The profitability ratio shows 21.83, 30.35, 38.51, 46.15, and 53.32 percent of profitability for the shareholders. The return of asset ratio shows that Fishko is profitable by 14.93, 23.98, 34.26, and 36.30 percent relative to its total assets for the next 5 years. The discounted payback period, considering the net present value of the cash inflow, will take about 2 years and 8 months to recover the funds expended in the investment. And the internal rate of return with the use of a financial calculator is 48.884 percent affirming that the proposed milkfish cultivation of the cooperative is profitable and feasible. e. Socio-Economic Feasibility The proposed project aims to innovate the milkfish cultivation that will result in increase overall produce since Milkfish is one of the main aquaculture products of the country and will also help alleviate poaching activities by providing income opportunities and affordable fish produce to the coastal people and rural communities. This is one of the major social impacts of the proposed milkfish cultivaition. Fishko Fishermen Cooperative also sees to it that proper waste management is observed to protect the environment while running the business smoothly through abiding by the laws and regulations set by DENR. Overall, the proposed project is feasible given that the proponents considered the interest of the community and the environment without compromising the risks for negative social and environmental impacts affirming the project's sustainability. _u
521			_a _a _b
533			_e _e _a _d _b _n _c
540			_c _c _a5
542			_g _g _f
546			_a _a _b
583			_5 _5 _k _c _a _b
590			_a _a _b
600			_b _b _v _t _c2 _q _a _x0 _z _d _y
610			_b _b _v _t2 _x _a _k0 _p _z _d6 _y
611			_a _a _d _n2 _c0 _v
630			_x _x _a _d _p20 _v
648			_2 _2 _a
650			_x _x _a _d _b _z _y20 _v
651			_x _x _a _y20 _v _z
655			_0 _0 _a _y2 _z
700			_i _i _t _c _b _s1 _q _f _k40 _p _d _e _a _l _n6
710			_b _b _t _c _e _f _k40 _p _d5 _l _n6 _a
711			_a _a _d _b _n _t _c
730			_s _s _a _d _n _p _f _l _k
740			_e _e _a _d _b _n _c6
753			_c _c _a
767			_t _t _w
770			_t _t _w _x
773			_a _a _d _g _m _t _b _v _i _p
775			_t _t _w _x
776			_s _s _a _d _b _z _i _t _x _h _c _w
780			_x _x _a _g _t _w
785			_t _t _w _a _x
787			_x _x _d _g _i _t _w
800			_a _a _d _l _f _t0 _q _v
810			_a _a _b _f _t _q _v
830			_x _x _a _p _n _l0 _v
942			_a _alcc _cBK
999			_c23740 _d23740