| 000 | 02000nam a22002417a 4500 | ||
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| 003 | FT8246 | ||
| 005 | 20251203124413.0 | ||
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| 041 | _aengtag | ||
| 050 | _aHF5549 B38 2022 | ||
| 082 | _a. | ||
| 100 | 1 | _aBautista, Ma. Christine Lucille S.; Broncano, Audrey Nichole N.; Dela Cruz, Clarabelle; Domingo, Ryanne Trisha M.; Edar, Jessa Marie C.; Florentino, Joseph; Gaurana, Trizia A.; Lejarde, Sofia Arlen L.; Llagas, Andrea Marie S.; Omela, April Sheena; Pias, Jhastine P.; Tolentino, Juan Miguel C.; Umali, Sheilla Mae L.; Vargas, Elaiza Mae F.; Zapico, Maricar C. | |
| 245 | _aThe Sweet Spot | ||
| 264 | 1 |
_a. _b. _cc2023 |
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| 300 | _bFeasibility Study: (BSBA major in Human Resource Management) - Pamantasan ng Lungsod ng Maynila, 2022 | ||
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| 505 | _aEXECUTIVE SUMMARY: Bake It Right Co. is a partnership type of organization located at Tondo, Manila, that aims to promote and provide quality bento cakes that can satisfy customer’s cravings and sweet tooth among Filipinos between the ages of 15-34. It offers high-quality bento cakes called :The Sweet Spot”. It is an online store that has a product of minimalist “Do It Yourself” cake kit; this cake kit includes colored icing/frosting of customer’s choice, a 5x4 cake that comes in the flavors of Chocolate, Mocha, or Vanilla, and toppings or accessories as desired. The proponents formulated the idea of The Sweet Spot to meet the market’s demand for bento cakes due to its rising trend. Bake It Right Co, will be based in Tondo, Manila neighborhood where the production are and office site is located and bento cakes will be made. The proponents hope to reach out potential customers around Metro Manila with their product through social media accounts like Facebook page and Instagram. | ||
| 526 | _aF | ||
| 655 | _aacademic writing | ||
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