Operating and managing a hotel and restaurant business / by Amelia Samson Roldan. 6

By: Roldan, Amelia Samson. 4 0 16, [, ] | [, ] |
Contributor(s): 5 6 [] |
Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Series: ; Paranaque : AR Skills Development and Management Services, [2002];©199946Edition: Description: 26 cm. xi, 285 pages. : illustrationContent type: text Media type: unmediated Carrier type: volumeISBN: 9719213701 (paperback)ISSN: 2Other title: 6 []Uniform titles: | | Related works: 1 40 6 []Subject(s): -- 2 -- 0 -- -- | -- 2 -- 0 -- 6 -- | 2 0 -- | -- -- 20 -- | | -- -- Hotel management.;Restaurant management. -- -- 20 -- | -- -- -- 20 -- --Genre/Form: -- 2 -- Additional physical formats: DDC classification: | LOC classification: | TX 911.3 M27 R64 1999 | 2Other classification:
Contents:
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Item type Current location Home library Collection Call number Status Date due Barcode Item holds
Book PLM
PLM
Filipiniana Section 		Filipiniana-Circulating F 647.94068 R643o 2006 (Browse shelf) Available F15760
Total holds: 0

Includes bibliographic record and index. 56

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