Fundamentals of nutrition / L. E. Lloyd, B. E. McDonald, E. W. Crampton. 6

By: Lloyd, L. E. 4 0 (Lewis E.)16, [, ] | [, ] |
Contributor(s): 5 6 [] |
Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Series: ; A Series of books in animal scienceSan Francisco : W. H. Freeman, [1978];copyright 1978.46Edition: 2d edDescription: 25 cm. xiii, 466 p. : illContent type: text Media type: 2 Carrier type: volumeISBN: 716705664ISSN: 2Other title: 6 []Uniform titles: | | Related works: 1 40 1933-;1895- McDonald, B. E.;Crampton, Earle W. 6 []Subject(s): -- 2 -- 0 -- -- | -- 2 -- 0 -- 6 -- | 2 0 -- | -- -- 20 -- | | -- -- Nutrition.;Nutrition. -- -- 20 -- | -- -- -- 20 -- --Genre/Form: -- 2 -- Additional physical formats: DDC classification: | 591.1/3 LOC classification: | QP141 | .C77 19782Other classification:
Contents:
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Item type Current location Home library Collection Call number Status Date due Barcode Item holds
Book PLM
PLM
Medical Library
Medical-Circulating QP141 L56 1978 (Browse shelf) Available M740
Total holds: 0

Edition of 1960 by these authors, entered under E. W. Crampton. 56

Includes bibliographies and index.

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