Best of culinary boot camp [videorecording] / : Philip Miller, director-producer ; Maria Renz, assistant producer ; Nathalie Fischer, executive producer ; Culinary Institute of America (CIA). 6
By: 4 0 16 [, ] | [, ] |
Contributor(s): Culinary Institute of America 5 6 [] |
Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Series: ; yde Park, NY : Culinary Institute of America (CIA), 200546Edition: Description: 4 3/4 in. 1 videodisc (3 hr. 2 min.) : sd., colContent type: two-dimensional moving image Media type: video Carrier type: videodiscISBN: 1583153373ISSN: 2Other title: 6 []Uniform titles: | | Subject(s): -- 2 -- 0 -- -- | -- 2 -- 0 -- 6 -- | 2 0 -- | -- -- 20 -- | | -- -- Methods.;Techniques. Cooking;Cooking -- -- -- | -- -- -- 20 -- --Genre/Form: -- 2 -- Additional physical formats: DDC classification: | LOC classification: | | 2Other classification:| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
| Book | PLM | PLM Multimedia Library | Circulation-Circulating | TX 652 B47 2007 OC (Browse shelf) | Available | DVD-26 |
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Beurre blanc -- Braising -- Carving a roast -- Chicken breakdown -- Chopping herbs -- Consommé -- Grilling : beef, chicken & fish -- Knife maintenance -- Pan frying -- Proper cutting station -- Rice pilaf -- Roasting a chicken -- Sautéing -- Roasting beef -- Spaetzle -- Stocks -- Storeroom tour -- Toasting nuts -- Tomato concassé -- Tying a chicken -- Tying beef -- Vegetable cuts -- Credits.
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Skip Thela, camera & editing ; Philip Miller, camera & graphics.
Take your cooking skills to a whole new level. This DVD offers step-by-step chef demonstrations of fundamental techniques, this informational DVD is a must-have for food enthusiasts. --Container.
DVD.
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