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Basic foods for filipinos / Virginia S. Claudio, [and two others]. 6 by Claudio, Virginia S. 4 0 16, [, ] | [, ] | | | . Edition: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Manila :;Manila : Merriam & Webster Inc,;Merriam School & Office Supplies, ©1977.46Other title: .Availability: Items available for loan: (2),
[Call number: F 642 C57f 1977]
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Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa M. Brefere. 6 by Drummond, Karen Eich. 4 0 16, [, ] | [, ] | | Brefere, Lisa M.;Drummond, Karen Eich, . Nutrition for the foodservice professional [] | 5 6 [] | . Edition: fourth edition Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code New York, NY : John Wiley & Sons, Inc., [2001];copyright 200146Other title: .Availability: Items available for loan:
[Call number: TX353 .D78 2001]
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Physiological and behavioral effects of food constituents / editors, Richard J. Wurtman, Judith J. Wurtman. 6 by 4 0 16, [, ] | [, ] | | Wurtman, Richard J.,;Wurtman, Judith J, 1936-. [] | 5 6 [] | . Edition: Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code New York : Raven Press, [1983];copyright 1983.46Other title: .Availability: Items available for loan:
[Call number: QP 376 P49 1983]
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Foodborne disease handbook / edited by Y.H. Hui ... [et al.]. 6 by 4 0 16, [, ] | [, ] | | (Yiu H.) Hui, Y. H, . [] | 5 6 [] | . Edition: Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code New York : M. Dekker, [1994];copyright 1994.46Other title: .Availability: Items available for loan:
[Call number: QR 201 F62 F668 1994 v1]
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Food, nutrition and diet therapy / Marie V. Krause, L. Kathleen Mahan. 6 by Krause, Marie V. 4 0 16, [, ] | [, ] | | Mahan, L. Kathleen, . [joint author.] | 5 6 [] | . Edition: 6th ed. Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Philadelphia : W. B. Saunders, 197946Other title: .Availability: Items available for loan:
[Call number: RM216 K73 1979]
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Krause's food, nutrition & diet therapy / L. Kathleen Mahan, Sylvia Escott-Stump. 6 by Mahan, L. Kathleen. 4 0 16, [, ] | [, ] | | Escott-Stump, Sylvia.;Krause, Marie V, . [] | 5 6 [] | . Edition: 9th ed. Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Philadelphia : Saunders, [1996];copyright 1996.46Other title: Krause's food, nutrition, and diet therapy;Food, nutrition, and diet therapy .Availability: Items available for loan:
[Call number: RM216 M34 1996]
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Nutrition and the world food crisis / Mary Alice Caliendo. 6 by Caliendo, Mary Alice. 4 0 16, [, ] | [, ] | | , . [] | 5 6 [] | . Edition: Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code New York : Macmillan, [1979];copyright 1979.46Other title: .Availability: Items available for loan:
[Call number: TX353 C35 1979]
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Safety in food handling. 6 by 4 0 16, [, ] | [, ] | | , . [] | 5 6 [] | . Edition: Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Australia : Video Education Australasia, 200946Other title: .Availability: Items available for loan:
[Call number: TX 537 Sa17 2009 OC]
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Great food presentation 1 : more than food on a plate. 6 by 4 0 16, [, ] | [, ] | | , . [] | 5 6 [] | . Edition: Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Australia : Video Education Australasia, 200946Other title: .Availability: Items available for loan:
[Call number: TX 740.5 G798 2009 Vol.1 OC]
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Anyone for drinks. 6 by 4 0 16, [, ] | [, ] | | , . [] | 5 6 [] | . Edition: Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Australia : Video Education Australasia, 200046Other title: .Availability: Items available for loan:
[Call number: TX 911.3 M45 An96 2000 OC]
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Essential preparations [videorecording].6 by 4 0 16, [, ] | [, ] | | , . [] | 5 6 [] | . Edition: Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code 46Other title: .Availability: Items available for loan:
[Call number: TX 911.3 T32 Es74 2006 OC]
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Finishing off. 6 by 4 0 16, [, ] | [, ] | | , . [] | 5 6 [] | . Edition: Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Australia : Video Education Australasia, 200046Other title: .Availability: Items available for loan:
[Call number: TX 943 F495 2000 OC]
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Introduction to food and beverage service 6 by 4 0 16, [, ] | [, ] | | , . [] | 5 6 [] | . Edition: Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Australia : Video Education Australasia, 199646Other title: .Availability: Items available for loan:
[Call number: TX 943 In8 1996 OC]
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Buying and storing food safety with Helen Highwaters 6 by 4 0 16, [, ] | [, ] | | , . [] | 5 6 [] | . Edition: Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code Australia : Video Education Australasia, 2009. 46Other title: .Availability: Items available for loan:
[Call number: TX 537 B987 2009 OC]
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Types of Food Aversions: Animal, Vegetable, and Texture 6 by 4 0 16, [, ] | [, ] | | Gail Tom, Carolyn Nelson, Tamara Srzentic & Ryan King, . [] | 5 6 [] | . Edition: Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code 39142 46Other title: .Availability: Items available for loan:
[Call number: BF1.F22]
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Exploring the concept of dining out organically : a managerial perspective. 6 by 4 0 16, [, ] | [, ] | | Viachaslau Filimonau and Michelle Grant, . [] | Anatolia. 28 (1) : March 2017. pp. 80-92 5 6 [] | . Edition: Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code 46Other title: .Availability: Items available for loan:
[Call number: G155.A1.A53.2017]
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Understanding Ethnic Food Involvement-Based Markets and their Travel Preferences. 6 by 4 0 16, [, ] | [, ] | | Aise Kyoung Jin Kim and Yeong Gug Kim.;Aise Kyoung Jin Kim and Yeong Gug Kim, . [] | Anatolia. 28 (2) : June 2017. pp.182-196 5 6 [] | . Edition: Source: Language: Unknown language code Summary language: Unknown language code Original language: Unknown language code 46Other title: .Availability: Items available for loan:
[Call number: G155.A1.A53.2017]
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